Tofu Hiyayakko
Ingredients 1 block (14 oz) silken tofu (soft tofu), chilled 4 Tbsp. katsuobushi (dried bonito flakes) (skip for vegetarian) 1...
Read MoreIngredients 1 block (14 oz) silken tofu (soft tofu), chilled 4 Tbsp. katsuobushi (dried bonito flakes) (skip for vegetarian) 1...
Read More1 (8 ounce) can pineapple chunks, drained (juice reserved)1/4 cup cornstarch1 3/4 cups water, divided3/4 cup white sugar1/2...
Read More1 (.25 ounce) package active dry yeast1 cup warm water1/4 cup white sugar3 tablespoons milk1 egg, beaten2 teaspoons...
Read More4 tablespoons vegetable oil4 small potatoes, peeled and halved2 large onions, finely chopped2 cloves garlic, minced1 tablespoon minced...
Read More2 tablespoons canola oil1 large onion, chopped2 cloves garlic, chopped1 pound beef stew meat, cut into 1 inch...
Read More1 (19.8 ounce) package brownie mix1 (3.9 ounce) package instant chocolate pudding mix1/2 cup water1 (14 ounce) can...
Read More6 skinless, boneless chicken breast halves - cut into cubes6 tablespoons butter, divided4 cloves garlic, minced, divided1 tablespoon...
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